Meet the Team. Who We Are?
Situated on 115 acres, the Willie Smiths farm is 35 minutes south of Hobart in the Huon Valley. The farm went organic in 1997, thanks to the innovation of current orchardist, Andrew Smith. It was a bold move, transforming the orchard to organic, and involved a lot of new techniques
The Westerway Raspberry & Blackcurrant Farm is a business run from the Clark Family's farm, Lanoma Estate. Raspberries & Blackcurrants, common throughout the Derwent Valley 40 years ago, were first planted in the old hop fields at Westerway in 1995.
DJ, as he is known, is responsible for making sure we bottle all our juices to the highest standard available. We have a state-of-the-art production facility including fully integrated blow-fill. This is where we make our own bottles and fill them in the one process - currently the world's best
Glen is in charge of our distribution centre and is responsible for picking, packing 2 million cartons a year at our Cambridge facility. The warehouse uses the latest scanning technology - currently world's best practice.